Baked Goods

Baked Caribbean Treats

Round fruitcake on a lace doily with red and green cherries on top, placed on a wooden surface.

Light Fruitcake

Vanilla sponge made with dried fruits that are soaked in premium Caribbean rum. Made with organic ingredients.

  • Rum Soaked Dried Fruit (Currants, Raisins, Prunes), Organic Wheat Flour, Organic Sugar, Butter, Organic Free Run Eggs, Baking Powder, Caribbean Baking Spices, Vanilla Extract, Citrus Peel.

  • Available in 4” round (cellophane or gift-boxed) and 7” round git-boxed

Trinidadian Black Cake

Traditional dark fruitcake, filled with rum-soaked dried fruit and almonds, soaked in premium Caribbean rum

  • Made with organic ingredients

  • Contains nuts

  • Available October - December

  • Rum Soaked Dried Fruit (Currants, Raisins, Prunes), Cherries, Organic Wheat Flour, Organic Sugar, Butter, Organic Free Run Eggs, Almonds, Baking Powder, Caribbean Baking Spices, Vanilla Extract, Citrus Peel, Almond Extract.

  • Available in 4” round gift boxed and 7” round gift boxed

    Gluten free, dairy free and nut-free options available

    Contact us to order

Layered Tropical Trifle

3 layers of vanilla cake, vanilla custard & fruit compotes, drizzled with a sorrel-rum sauce and all lactose-free.

  • Fruit compote, Lactose-free milk, Organic free-range eggs, Cane sugar, Wheat flour, Butter, Vanilla extract, Cornstarch, Baking powder, Baking spices, Citrus peel

  • 3 fruit compotes for each trifle: e.g. Mango, Passionfruit, Blueberry, Peach, Cherry, Lychee

    Single serving in an 8 oz jar.

Hand Pies

Delicious, handmade flaky, all-butter pastry with Caribbean seasoned fillings

  • Beef: Organic beef, Organic wheat flour, Butter, Onions, Garlic, Thyme, Peppers, Salt

    Cheese: Organic sheep feta cheese, Organic wheat flour, Butter, Onions, Garlic, Thyme

    Potato: Potato, Organic wheat flour, Butter, Onions, Garlic, Cumin, Cilantro, Salt

    Apple: Apple, Organic wheat flour, Butter, Sugar, Cornstarch, Baking spices, Lemon juice

  • All hand pies are individually handcrafted in small batches

    Contact us for large orders

Gluten-free Treats

Made without wheat flour

Two Portuguese custard tarts, also known as pastéis de nata, on a white background.

Cassava Pone

Dense and chewy, made with cassava (manioc), coconut, and warm baking spices.

Dairy free & Vegan.

  • Cassava (Manihot esculenta), Coconut and cane sugar, Grated coconut, Pumpkin, Coconut cream, Caribbean baking spices

Coconut Macaroons

Gluten free treat for coconut lovers

Available with or without premium dark chocolate drizzle

  • Shredded coconut, Egg whites, Concentrated partially skimmed milk, Sugar, Caribbean baking spice

Double Chocolate Chip Cookies

Gluten Free, but you’d never know it!

Decadent, rich chocolate flavour, chewy texture and crisp edges

  • Rice flour, Cocoa powder, Sugar, Semi-sweet chocolate chips, Butter, Organic free range eggs, Tapioca starch, Potato starch, Vanilla extract, Xantham gum