Authentic Caribbean Foods
Traditional recipes, fresh ingredients, preservative free
Savoury
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Callaloo (Vegan)
A gluten and dairy free dish, served as a soup or side dish. Made with taro leaves, okra, coconut milk, Caribbean herbs and spices.
Dhal (Vegan)
A split pea sauce served as a soup, or as a side dish with rice
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Fiery and flavourful, made with all natural ingredients.
Sorrel Products
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Versatile Caribbean jams and jellies.
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A tart juice made from steeped hibiscus flowers. Rich in antioxidants, flavonoids and anthocyanins.
Baked Goods
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Trini Fruitcake (Black cake)
Synonymous with the holiday season. Caribbean baking spices, almonds and fruits soaked in premium Caribbean rum.Visit our Baked Goods page to learn more.
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Vegan, Gluten-free.
A dense, chewy pudding made with cassava (manioc), coconut, and warm Caribbean spices.