Authentic Caribbean Foods

Traditional recipes, Fresh ingredients, Preservative free

Savoury

  • Callaloo (Vegan)

    A gluten and dairy free dish, served as a soup or side dish. Made with taro leaves, okra, coconut milk, Caribbean herbs and spices.

    Dhal (Vegan)

    A split pea sauce served as a soup, or as a side dish with rice

  • Fiery and flavourful, made with all natural ingredients.

  • A spicy, sweet, salty and tangy sauce native to Mexico.

Sorrel Products

  • A versatile Mexican-Caribbean jelly, with a sweet and spicy flavour.

  • A tart juice, rich in antioxidants, flavonoids and anthocyanins.

  • Floral jams with Caribbean spices

Baked Goods

  • Trini Fruitcake (Black cake)
    Synonymous with the holiday season. Caribbean baking spices, almonds and fruits soaked in premium Caribbean rum.

    Light Fruitcake
    Vanilla sponge cake with dried fruit that are soaked in premium Caribbean rum

  • Vegan, Gluten-free.

    A dense, chewy pudding made with cassava (manioc), coconut, and warm Caribbean spices.

  • Rich chocolate, and gluten-free (but you’d never guess it)

Gluten-free, Dairy-free, Vegan options